Step 1 growing
Our spirulina grows at its natural rhythm in a highly alkaline environment in aquaculture. Because of our location near the equator, the spirulina has the perfect warm weather all year round and it gets more than enough light.
The production of spirulina requires extensive knowledge and dedication. Spirulina doubles in mass every three days and must therefore be closely monitored daily. At our farm on the banks of the Volta river, far away from cities and industries, we grow our algae in the most natural way.