vitamins
| % RI (100g) | % RI (6g) | |||
| Vitamine A (beta carotene) | 23000 IU | |||
| Vitamine B1 (thiamine) | 3.5 mg | 318 | 19 | |
| Vitamine B2 (riboflavine) | 4 mg | 285 | 17.12 | |
| Vitamine B3 (niacin) | 14 mg | 87.5 | 5.25 | |
| Vitamine B6 (pyridoxine) | 600 mcg | 42.8 | 2.57 | |
| Vitamine B9 (folic acid) | 100 mcg | 50 | 3 | |
| Vitamine B12 | 200 mcg | 8000 | 480 | |
| Vitamine E (tocopherol) | 10 mcg | 8 | 0.5 | |
| Vitamine K | 2 mcg | 2.6 | 0.16 |